Delish Cinnamon Paneer Muffins

Cinnamon and Paneer are part of health foods.. When these 2 come together as a dessert, it is absolutely delicious and addictive. As as lover of cinnamon flavor and paneer dishes , I was planning to give this combination a try since long and they have come out perfect .These muffins should be definitely given a try, they are moist, rightly flavored with cinnamon and not overly sweet

• Prep Time
  10
  mins
• Cook Time
  11
  mins
• Serves
  5
  People

Ingredients 

• 1 3/4 cups all-purpose flour
• 1 egg
• 1 teaspoon vanilla essence
• 1/2 cup oil
• Pinch of salt
• 2/3 cup powdered sugar
• 2/3 cup crumbled homemade paneer
• 2/3 cup milk
• 1 1/2 teaspoon cinnamon
• 1 tablespoon baking powder

Method

1. In a small bowl Sieve and mix together flour, baking powder, salt and cinnamon
2. Whisk the egg and keep it aside
3. In a large bowl whisk together oil, vanilla, sugar, paneer and milk. Add egg to this mixture and blend well
4. Gently fold in the flour mixture, mixing gently until completely combined. It will be a thick batter
5. Preheat the oven to 180, line up the muffin tray/moulds. Pour the batter to half
6. Bake it for 10-15 mins until the tops are golden.. Time will vary based on oven wattage. do not over bake it.
7. Allow it to cool for 10 minutes. Decorate it the way you like or it can be consumed as is... These muffins are really delicious in taste