Buckwheat (kuttu) Mug Cake

Instant gluten free dairy free yummy Chocolate mug cake for sweet tooth craving.Buckwheat Mug Cake is an easy yet mouthwatering recipe for you to enjoy.

• Prep Time
  4
  mins
• Cook Time
  1
  mins
• Serves
  1
  People

Ingredients to make Buckwheat (kuttu) Mug Cake

• 1/4 cup buckwheat flour
• 4tbsp water
• 3tbsp brown sugar
• Half egg
• 1tbsp Cocoa powder
• Pinch Of Baking Soda
• 1/2tsp baking powder

Method

1. Take a mug or small ramkein. Add water egg sugar and mix well
2. Add all the dry ingredients and mix well. It will be thick cake batter
3. Microwave it for 1 min to 1 min 30 sec depending on microwave temperature. Allow it to cool for 2-3 minutes... Garnish it or eat it plain. Yummy mug cake is ready