Cauliflower Pizza

My son loves pizza so I try making it interesting so that I get him to eat veggies. This pizza has cauliflower has base and it tastes so great that there will be no more excuses for not eating cauliflower

• Prep Time
  10
  mins
• Cook Time
  23
  mins
• Serves
  3-4
  People

Ingredients 

• 1 medium Cauliflower cut in florets
• 150 GM's mozzarella or cheddar cheese
• 1 egg
• Salt and pepper to taste
• Oregano, Red chilli flakes, basil etc for toppings
• Pizza sauce

Method

• Boil water with pinch of turmeric. Add Cauliflower florets to the boiling water. Boil it for 4-5 minutes
• Drain water and allow the Cauliflower to dry
• Grind the Cauliflower. Now take this gobi in a bowl. Add egg salt pepper and half cup of cheese. Mix well
• Preheat the oven to 180. Now place the cauliflower mix on silicon mat or parchment paper and shape it round or square.
• Set timer for 15-18 minutes. with 5 minutes to spare, pause, take the pizza crust out. Quickly add sauce and cheese all over this Gobi crust. You may additionally add capsicum/bell pepper or skip it. 
• Return the pizza back to oven and let it bake for remaining time
• While still hot, cut it into triangular or even small square shapes. this would not be like regular pizza so gently lift it after it has cooled slightly
• Sprinkle toppings, serve with sauce or ketchup